Soups, Salads, and Sauces

Home-Made Wholesome Ranch Dressing!

ranch in a white bowl next to a white plate with cucumber and celery on it
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Skip the stuff at the store, and skip the preservatives, sugars and unnecessary additives.

Here is a scrumptious home version that you can whip up on the fly, and use to your delight! We love dipping pizza, cauliflower wings, veggies and pita into our homemade Ranch! 

Servings: 4 hefty scoops
Gluten-free, refined sugar-free


•2 cups nonfat greek yogurt
•2 tsp garlic powder
•1 tsp onion powder
•juice of half a lemon
•1/2 tsp salt
•freshly ground black pepper to taste
•4 tbs water
•1 tbs fresh dill, chopped
•1 tbs fresh chives, chopped
•optional – splash of dill pickle juice, pepperoncini juice, jalapeno juice
•optional – 1/2 tsp honey


In a medium mixing bowl, stir all ingredients together well. Taste and adjust to your liking – with either more salt, pepper, dill pickle juice, lemon and/or honey! 

Serve with your favorite sliced vegetables, pizza, chicken and cauliflower wings!

Come Join us to learn more recipes like these in our Healthy Cooking Club! 

Sharing is caring! If you make this, be sure to post a photo and tag us on social media!

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Meet Chef
Anja Lee

  • Founder of Anja Lee & Company, Anja Lee Catering and Silicon Chef (our company arm of Team-Building Cooking Competitions)
  • Food Network's Supermarket Stakeout CHAMPION! Season 4, Episode 13
  • Competitor in the Food Network's Cutthroat Kitchen
  • Chef for the Golden State Warriors & Cleveland Cavaliers
  • Cookbook author of 2 Cookbooks
  • World traveling culinary artist and master cooking & wine tasting instructor

Anja brings an appreciation for great food and cooking that will keep your team entertained from beginning to end!

Learn more

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